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Brulodge Logiko Duo Food Holding Trolley

The Burlodge Logiko is a compact, high-performance meal delivery trolley designed to deliver hot and cold meals simultaneously in a single unit while maintaining temperature quality. Its two independent chambers and four-door configuration provide efficient access, flexible meal service and reduced space requirements, making it suitable for hospitals, clinics, long-term care facilities and room-service-style operations.

Brulodge Logiko Duo Food Holding Trolley

Features

  • Two independent temperature-controlled chambers in one trolley.
  • Simultaneous hot and cold meal service without compromising temperature quality.
  • Four-door configuration for convenient access to both compartments.
  • IQ-Control touchless operating system with Bluetooth connectivity.
  • IQ-Control App provides trolley status, temperatures, HACCP events and operating parameters.
  • Colour-coded LED status lights for quick visual identification of operating status.
  • Large centre-wheel pivot system for smooth and effortless manoeuvrability.
  • Single-handed door slide latch for easy operation.
  • Symmetrical tray loading arrangement for consistent hot-side/cold-side loading.
  • Full Surround Tray (FST) designed for improved food presentation and safer handling.
  • Optional Anti-Microbial tray.
  • Tray perimeter border helps reduce liquid spills.
  • CFC-free insulation system improves temperature retention and reduces heat emissions.
  • Reduced material, plastic, weight and energy consumption for more efficient operation.
  • Jet-washable construction and quick-removal ventilation panels for thorough cleaning.
  • Available in multiple tray capacities to suit different service requirements.

CONSTRUCTION AND DESIGN

  • Dual-chamber construction allows hot and cold food to be handled independently within the same trolley.
  • Operator-facing doors provide direct and convenient access to the respective compartments.
  • Compact construction is designed to be lighter and shorter, reducing space requirements and improving manoeuvrability.
  • Robust structural construction maintains strength and integrity despite reduced material and weight.
  • Improved CFC-free foam insulation helps maintain temperature quality and reduce heat loss.
  • Large central wheel / Easy-Wheel design provides enhanced turning and manoeuvrability.
  • Ergonomic door handles and slide latches enable simple, single-handed operation.
  • Colour-coded gaskets and LED status lighting provide operating information at a glance.
  • Seamless hygiene-focused design incorporates anti-microbial touchpoints and touchless controls to help restrict cross-contamination.
  • Quick-removal ventilation panels enable thorough cleaning, including behind the panels.
  • Designed to accommodate different trayware and dishware configurations, including china, plastic and single-use options.

Ideal for:

Institutions, Hospital Kitchens, RTE and RTC, QSR Chains

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