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Combi Steamer
Combi Oven
Steaming : Idli, Rice, Pulav, Dum Biriyani, Pongal, Idiyappam
Stewing : All Veg. & Non-Veg gravies, Sambar, Aviyal, Poriyal
Roasting : Cashewnuts, Meat & Vegetables
Poaching : Eggs, Fish, Poultry, Fruits
Tandoor : Tikkas, Kebabs, Tandoori Chicken
Grilling : Vegetables, Fish, Chicken & Meat Products
Blanching : Onions, Tomatoes, Plums, peaches, Almonds
Baking : Bread Rolls, Puffs, Pastries, Cakes, Biscuits
 
Benefits of using convotherm Combi Steamer
Oil free cooking | food Nutritional Value retained | Simultaneous cooking of different products | No flavour interchange | overnight cooking | Delayed Cooking | More Cooking Volume | Faster | Hygenic | Eco-Friendly | Space Saving | Less man power | Energy efficient |
 
MODEL Mini 6.06 OES 6.10 OES 10.10OES 12.20OES 20.20OES
Shelvas          
2/3 GN PAN 6 - - - -
1/1 GN PAN - 7 11 24 40
2/1 GN PAN - - - 12 20
Banking Area 600 mm x 400 mm   6 9 On Request On Request
GN Shelvas Connection (3/N/PE Ac 400V, 50Hz) 65 68 68 68 67
Electrical Connection (3/N/PE AC 400V, 50HZ) 5.7 KW 11.4 KW 19.8 KW 34.3 KW 68.5 KW
Convection Power Output - 10.5 KW 18.9KW 33.0KW 66.0 KW
Rated Current (3/N/PE AC 400 V 50 Hz) 11.8 A 15.3 A 26.3A 47.6 A 95.0A
Dimension (mm) 515x599x627 932x805x852 932x805x1120 1232x1055x1416 1232x1055x1952
Weight 45Kg 136Kg 165Kg 288Kg 395Kg
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EssEmm Corporation